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It's considered a snack for the average Ghanaian, and it's not what you'd see the rich or well-to-do Ghanaian eating but this to me is a delicacy. Why? I just don't get it everyday, lol!
So when you decide to visit Ghana one day, try this. And let me warn you, be ready to crack your teeth.... just a little. :-)
BTW, watch out for my new series: Only in Ghana!
Glod bless ya,
Akofa.